Here are wonderful sweet and savory recipes for you to try! Links to videos are available on each post. Click and start baking!!

Carrot Bread
Cherilyn Lytle Cherilyn Lytle

Carrot Bread

This carrot bread can be enjoyed on its own as a snack, with a spread of cream cheese or butter, or even toasted for breakfast. It's a delightful way to incorporate vegetables into a sweet treat and is often appreciated for its moist texture and subtle carrot flavor, which is nicely complemented by the spices and sweetness.

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Whiskey Pecan Chocolate Chip Cookies
Cherilyn Lytle Cherilyn Lytle

Whiskey Pecan Chocolate Chip Cookies

These cookies offer a unique twist on the classic chocolate chip cookie, making them a favorite among those who appreciate the complex flavors of whiskey and the satisfying combination of sweet and savory elements in a cookie.

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Chocolate Whiskey Truffles
Cherilyn Lytle Cherilyn Lytle

Chocolate Whiskey Truffles

These chocolate whiskey truffles offer a symphony of taste sensations. The interplay between the intense chocolate, the nuanced whiskey, and the coating creates a multi-layered experience for the palate. These truffles are a delightful indulgence that's perfect for special occasions, gifts, or simply savoring as a luxurious treat.

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Whiskey Chocolate Cake
Cherilyn Lytle Cherilyn Lytle

Whiskey Chocolate Cake

This whiskey chocolate cake is a sumptuous dessert that brings together the deep flavors of chocolate and the nuanced character of whiskey. It's a fusion of two beloved indulgences, resulting in a dessert that's both elegant and indulgent.

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 Cinnamon Knots
Cherilyn Lytle Cherilyn Lytle

Cinnamon Knots

These cinnamon knots (they’re cinnamon rolls, just knotted up!) are a delightful treat known for their soft, dough, fragrant cinnamon filling, and sweet icing, making them a beloved comfort food enjoyed by people around the world.

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Irish Soda Bread
Cherilyn Lytle Cherilyn Lytle

Irish Soda Bread

Cheddar Cheese and Dill Irish Soda Bread is a delightful variation of the traditional Irish soda bread, infused with the flavors of sharp cheddar cheese and aromatic dill. This type of soda bread is a fusion of Irish baking techniques and ingredients, resulting in a savory and flavorful loaf.

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Kitchen Sink Bars
Cherilyn Lytle Cherilyn Lytle

Kitchen Sink Bars

"Everything But the Kitchen Sink Bar" is a celebration of culinary creativity, combining seemingly unrelated ingredients into a delightful chocolate bar that offers a little bit of everything you could desire in a sweet treat.

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Pecan Toffee
Cherilyn Lytle Cherilyn Lytle

Pecan Toffee

This Pecan toffee is a delightful confection that combines the rich flavors of toasted pecans and buttery toffee. it a delightful indulgence for those with a sweet tooth and a love for nuts.

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P.B.R. Pie (peach, blueberry, raspberry)
Cherilyn Lytle Cherilyn Lytle

P.B.R. Pie (peach, blueberry, raspberry)

This peach, blueberry, and raspberry pie brings together the essence of these three distinct fruits into a single, irresistible dessert that delights the senses with its taste, aroma, and visual appeal. It can be enjoyed on its own or with a scoop of vanilla ice cream, enhancing the experience with a creamy and cold counterpart to the warm and fruity pie.

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Soft Pretzels
Cherilyn Lytle Cherilyn Lytle

Soft Pretzels

Soft pretzels are a beloved baked good known for their twisted knot shape, chewy texture, mild salty flavor, and versatility in serving options. Whether enjoyed on their own or paired with various dips and accompaniments, this is a recipe for a delightful treat.

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Cinnamon Palmiers
Cherilyn Lytle Cherilyn Lytle

Cinnamon Palmiers

Cinnamon palmiers, also known as "elephant ears" or "palm leaves," are a type of pastry that originates from France. These delightful treats are made from puff pastry that is rolled, folded, and baked to create a flaky, crispy, and caramelized dessert.

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Browned Butter Blondies
Cherilyn Lytle Cherilyn Lytle

Browned Butter Blondies

Browned Butter Blondies with Chocolate Chips are a delectable dessert treat that combines the rich, nutty flavor of browned butter with the indulgence of chocolate chips. These blondies are a delightful twist on traditional brownies, offering a unique and irresistible flavor profile.

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Orange Madeleines
Cherilyn Lytle Cherilyn Lytle

Orange Madeleines

These little treats are often enjoyed dusted with powdered sugar, or a light glaze made from fresh orange juice and confectioners' sugar, or topped with melted chocolate. The result is a charming, shell-shaped cake with a burst of citrus flavor that is a true delight for the senses.

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Ganache - Honey Bourbon
Cherilyn Lytle Cherilyn Lytle

Ganache - Honey Bourbon

Rich and smokey Bourbon paired with sweet honey, is the perfect highlight flavors for a dark chocolate ganache. This recipe is so versatile it can be used in bonbons, or rolled into truffles!

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Jam Braid
Cherilyn Lytle Cherilyn Lytle

Jam Braid

Crispy, flakey, puff pastry surrounding gooey strawberry jam. This breakfast treat should be enjoyed all throughout the day!

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Strawberry Pate de Fruit
Cherilyn Lytle Cherilyn Lytle

Strawberry Pate de Fruit

Each bite of this strawberry pâte de fruit offers a burst of fruity goodness, releasing the rich and vibrant flavors of strawberries. It is a delightful treat that combines the freshness of real fruit with the indulgence of a sweet confection.

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Snickerdoodle Cookie
Cherilyn Lytle Cherilyn Lytle

Snickerdoodle Cookie

This snickerdoodle cookie recipe is a classic American cookie known for its soft and chewy texture, combined with a delightful blend of sweet and tangy flavors. These cookies are characterized by their crackly, cinnamon-sugar coated exterior, which provides a slightly crispy bite. The interior is soft and buttery, with a hint of vanilla.

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Lemon Tart
Cherilyn Lytle Cherilyn Lytle

Lemon Tart

Want some sunshine as a pie? Here you go!

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